4-Prong Stainless Steel Rotisserie Fork, Double or Single Sided BBQ Skewer

Rotisserie fork for BBQ roasting and meat skewering

This stainless steel 4-prong rotisserie fork is designed to hold meat securely on a rotisserie spit for BBQ roasting, outdoor cooking and camping. Its pointed, tapered prongs pierce the food, while the thumb screw allows the fork position to be adjusted and tightened around the spit rod.

Choose the version that suits your setup: the double-sided option has fork sections arranged on both sides of the central holder, while the single-sided option provides one fork section. Each available option is supplied as one rotisserie fork assembly.

What makes it useful

• Four tapered prongs help pierce and hold meat for rotisserie cooking.
• Made from stainless steel.
• Thumb screw adjustment helps secure the fork at the required position on the spit.
• Suitable for rotisserie grilling, BBQ roasting, camping and meat skewering.
• Available in single-sided and double-sided versions.

Who it suits

This fork is intended for outdoor cooks who use a rotisserie arrangement to roast meat, including whole poultry, rolled joints and other suitable pieces for spit cooking. It can also be useful as a spare or replacement fork where the existing rotisserie hardware needs an additional holding point.

The double-sided version is suited to arrangements where food needs support from both sides of the central holder. The single-sided version is a more straightforward choice where one fork section is required. The exact option to choose depends on the way your spit rod and rotisserie assembly are arranged.

How to choose the correct option

Check the dimensions and rod connection of your rotisserie before ordering. The central opening is shown as approximately 1.5cm in diameter. The pictured fork assembly measures approximately 22cm in overall height, with an approximate width of 10.8cm. Individual fork sections are shown at approximately 7cm and 10.2cm in height, with a 8cm section width indicated in the dimensional views.

These measurements should be compared with the available space around your food and the diameter and design of your spit rod. Do not rely on a universal-fit assumption. Also select the correct retail option between1pcs-Double Sided and1pcs-Single Sided

Using the fork

1. Position the fork on the rotisserie spit in the required location.
2. Push the tapered prongs into the food so that it is held by the four-prong arrangement.
3. Adjust the fork along the spit rod using the thumb screw.
4. Check that the fork is firmly positioned before starting the rotisserie.

Use the dimensions as a guide when planning the position of the food and allow sufficient clearance within your barbecue or rotisserie enclosure. The fork is intended for rotisserie grilling, BBQ roasting, camping and meat skewering.

Product details

• Product type: rotisserie fork
• Tool type: forks
• Prong arrangement: 4-prong
• Material: stainless steel
• Available options: 1pcs-Double Sided or 1pcs-Single Sided
• Manufactured in Mainland China

Product specifications are shown in the description and option selectors above.

Delivery options, costs and estimated times are shown at checkout for the selected product and postcode.

Eligible items can be returned within 30 days. See our returns policy for product-specific exclusions and instructions.

Warranty coverage varies by manufacturer. The applicable information is shown on the product listing or supplied with the item.