49-Hole BBQ Skewer Maker for Meat Kebabs, PP Plastic, Blue or Green

49-hole BBQ skewer maker for preparing evenly arranged meat kebabs

Prepare multiple meat skewers in a more organised way with this plastic BBQ skewer maker. The 49-hole design holds the skewers in position while prepared meat is placed into the central chamber, helping you create a batch of kebabs in one go for grilling or barbecue cooking.

• 49-hole skewer maker for preparing multiple skewers at once
• Made from PP plastic
• Suitable for household and commercial use
• Designed for baking sticks no less than 25 cm long
• Available in blue or green
• Easy to clean
• Available with an assembly knife or without a knife, depending on the selected option

Prepare a batch of skewers in one go

The top of the maker has 49 individual openings for positioning skewers. Add the prepared meat to the main chamber, insert the sticks through the top and cut the meat in order before removing the lid and releasing the finished skewers. This arrangement is suited to meat kebabs, lamb skewers and similar skewer-based barbecue preparation.

Its capacity for 49 skewers makes it useful when preparing food for a larger household gathering or when a commercial kitchen needs to organise several portions at the same time. The tool is also suitable for everyday home use when you want to prepare a number of skewers before cooking.

Choose the stick length and option carefully

Use baking sticks measuring no less than 25 cm. The maker itself is shown at approximately 18 cm high, with an 11 cm by 11 cm top section and a base measuring approximately 13.5 cm by 13.5 cm. Compare these measurements with your preparation area and the skewers you already use before choosing.

Several options are available:BU Assembly Knife,BU no knife andGN no knife Select the option that matches the equipment you require. Where the no-knife option is selected, a knife is not included as part of that option.

Practical plastic construction

The skewer maker is made from PP plastic and is available in blue or green. The removable top section shown in the product design allows the prepared meat to be released after cutting. When preparation is complete, clean the tool after use. It is described as easy to clean, making it practical for repeat barbecue preparation.

Before using

• Check that your baking sticks are at least 25 cm long.
• Prepare the meat to a suitable size before placing it into the chamber.
• Insert the skewers through the top openings and cut the meat in order.
• Remove the lid and take out the completed skewers carefully.
• Clean the maker after use and store it ready for the next preparation session.

This is a skewer preparation tool rather than a cooking appliance. Keep the plastic maker away from the barbecue heat and use it for preparation before the skewers are placed on the grill.

Product specifications are shown in the description and option selectors above.

Delivery options, costs and estimated times are shown at checkout for the selected product and postcode.

Eligible items can be returned within 30 days. See our returns policy for product-specific exclusions and instructions.

Warranty coverage varies by manufacturer. The applicable information is shown on the product listing or supplied with the item.