Meat Injector Marinade Syringe for BBQ and Turkey, PP Plastic

Add marinades, juices and other suitable liquid seasoning into meat with this plastic meat injector for barbecue preparation. Its syringe-style design is suited to preparing turkey and other dishes before cooking on a barbecue or grill, helping you place liquid seasoning inside the meat rather than only over the surface.

The injector is made from PP plastic and has a clear barrel with graduated markings, allowing the contents to be viewed while the plunger is operated. The red cross-style plunger handle provides several points to hold while drawing up and dispensing liquid.

Key features

• Meat injector syringe for barbecue and grill preparation
• Suitable for injecting marinades and liquid seasoning into meat
• Useful for turkey and other larger cuts of meat
• PP plastic construction
• Clear barrel with visible graduated markings
• Long needle measuring 3.1 inches
• Overall stated size: 8.46 inches long by 2.8 inches wide
• Not coated
• Classified as a tool set

Preparing meat for the barbecue

Use the injector to distribute liquid marinade or seasoning through the meat before it reaches the grill. This makes it a practical preparation tool for cooks working with turkey, smoked barbecue recipes and other meat dishes where seasoning beneath the surface is wanted. Draw the chosen liquid into the barrel, position the needle carefully and press the plunger to dispense it into the meat.

The clear barrel and graduated markings make it easier to monitor the amount being drawn up and used during preparation. The extended needle is 3.1 inches long, so compare this measurement with the type and thickness of food you plan to prepare before choosing the tool.

Choosing the right size

Before ordering, check the stated dimensions against your available kitchen or barbecue preparation space. The injector measures 8.46 inches in length and 2.8 inches in width, with a 3.1-inch needle. The product is made from PP plastic and has a non-coated finish.

Care and handling

As this is a pointed food-preparation tool, handle the needle carefully during filling, use and storage. Clean the injector promptly after preparing food using a method appropriate for the liquid marinade and the PP plastic construction, then allow it to dry before storing. Take care when fitting, removing or handling the needle.

At a glance

This meat injector is a straightforward barbecue tool for cooks who want to prepare turkey, smoked barbecue and other meat dishes with liquid marinades or seasoning. Its syringe format, clear marked barrel, PP plastic construction and 3.1-inch needle provide the key details to compare with your cooking routine.

Product specifications are shown in the description and option selectors above.

Delivery options, costs and estimated times are shown at checkout for the selected product and postcode.

Eligible items can be returned within 30 days. See our returns policy for product-specific exclusions and instructions.

Warranty coverage varies by manufacturer. The applicable information is shown on the product listing or supplied with the item.