Stainless Steel Vertical Kebab Skewer Stand, 10in Base, 3 or 5 Poles

Vertical cooking for shawarma-style barbecue

This stainless steel vertical skewer stand is designed for stacking meat or other suitable ingredients upright for shawarma-style and vertical kebab cooking. The round base catches juices beneath the food, while the central pole supports the stack during preparation and cooking. Its silver, uncoated finish gives the stand a simple, practical appearance for outdoor cooking.

Choose the pole arrangement that suits the amount of food you want to prepare: the available options are one base with three poles or one base with five poles. The poles are available in several lengths, making it important to check the dimensions against your cooking area and intended setup before choosing.

What the stand includes

• One round stainless steel base with a diameter of 10 inches, approximately 25.4cm
• A choice of one base with three poles or one base with five poles
• Vertical poles measuring 6, 8, 10, 12 or 14 inches, approximately 15, 20, 25, 30 or 35cm respectively
• Silver metal construction with stainless steel specified as the metal type

The poles have pointed ends for stacking food and threaded sections for fitting into the base and extending the vertical arrangement. Select the three-pole or five-pole option from the available variants. The exact pole lengths supplied should be checked against the option selected.

Who it suits

This stand is suited to outdoor cooks who want to prepare a vertical meat stack rather than laying every piece directly across a grill. It can be useful for barbecue gatherings, shared meals and cooks who want to portion or slice food from a centrally supported stack. The broad 25.4cm round base provides a defined area beneath the food for collecting cooking juices.

The long poles also allow you to choose a lower or taller arrangement. Shorter poles may suit a more compact cooking space, while the longer 30cm and 35cm options provide more vertical height. Always allow sufficient clearance above the stand and compare the measurements with your barbecue or cooking surface before use, as no universal barbecue fit is specified.

How to choose and use it

1. Measure the available cooking area and overhead clearance.
2. Choose the base and pole quantity: one base with three poles or one base with five poles.
3. Select the pole length required from 15, 20, 25, 30 or 35cm.
4. Fit the selected pole arrangement to the round base, then stack the prepared food vertically.
5. Position the assembled stand only where the base and height suit your cooking setup.

The pointed pole ends help position stacked food, while the base sits beneath the stack to collect juices. Use suitable food and cooking temperatures for the ingredients being prepared, and follow your barbecue manufacturer's guidance for the available cooking space.

Cleaning and storage

Clean the base and poles after cooking, removing food residue before storing the set. The uncoated stainless steel finish can be washed and dried as part of normal kitchen or barbecue preparation. Take care when handling the pointed ends, and store the poles safely when not in use. The base has side handles, which also provide a practical way to lift it and hang it for storage where suitable.

At a glance

This willstar vertical skewer is a stainless steel tool set in silver, with FCM certification and manufacture in Mainland China. It is listed as a vertical skewer and tool set, with a 10-inch round base and configurable three- or five-pole options.

Product specifications